Alvear Pedro Ximenez Dry Sherry Vinegar


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The "PX" dry is made from the same grape but is made into a wine called Montilla. At Alvear, they claim the flavor of the Montilla wine/vinegar is different (better!) in flavor than Amontillado Sherry because of the type of airborne yeast that resides in the moist soil. What we have then is a dry sherry-like vinegar made of a product that is a step above the base used for other sherry vinegars.

Sherry vinegar is our favorite kind of wine vinegar - tart and mellow, not too acidic but perfectly balanced for most any use.  And having both sweet and dry to choose from...well, that's icing on the cake.

More Info

Producer Alvear Pedro Ximenez
Country Spain
Size 375 ml

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