Marron Glacé Pieces from Venchi


Availability: In stock

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Candied Chestnut Pieces from Italy

The labor-intensive process of crafting beautiful whole Marrons Glacés inevitably produces some broken bits, which is a boon for those who enjoy cooking and baking with candied chestnuts. Italian confectioner Venchi calls these delicious mistakes pepite de marrons glacés. Excellent as a sweet snack, the small pieces are also ideal for baking. Add them to the batter for cakes or quick breads or mix into vanilla ice cream.

More Info

Producer Venchi
Country Italy
Region Piedmont
Size 300 grams
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