Tenuta di Capezzana Organic Extra Virgin Olive Oil
Classic Robust Tuscan Estate Olive Oil
Aroma: Fresh grass with hints of almond.
Flavor: An incredibly well-balanced organic Italian extra virgin olive oil with soft notes of sweet butter, a subtle nuttiness and a gentle building peppery heat in the finish.
Uses: Elevate simple salads and vegetables to something extraordinary—drizzle over a plate of citrus segments, sliced tomatoes topped with basil or simply steamed romanesco or cavalo nero (kale). It would be equally delicious poured liberally over a baked potato and topped with crunchy crystals of Maldon Sea Salt.
About the Producer: Filippo Bonacossi, son of the Count Uno and Countess Lisa Contini Bonacossi (owners of Tenuta di Capezzana), supervises the groves of 5 different olives grown on the estate in Tuscany, while the rest of the family handle the business of running a wine and olive oil estate. Tenuta di Capezzana is one of the premier wine and olive oil estates in all of Italy and a family operation whose product's stellar reputation we are proud to bring to you.
|Producer||Tenuta di Capezzana|
|Olive Varietal||Frantoio, Moraiolo, Pendolino and Leccino|
|Harvest Date||November 2016|