Wild Organic Sicilian Fennel Seed
The family behind Azienda Agrobiologica Marino hand harvests these organic fennel seeds from the hillsides of Monte Iblei in southeastern Sicily. These small, greenish brown seeds are highly aromatic with a pronounced aroma and taste of sweet anise and licorice. Popular in recipes from the Mediterranean, Middle East, India, China and beyond, this spice has a multitude of uses from savory to sweet. Add some ground fennel seed in addition to the fennel fronds in Pasta Con le Sarde for a more intense, but well balanced fennel flavor. Use for making sausages, porchetta, chai or scatter over roast potatoes, rye bread, or, try chewing on a few seeds as a breath freshener.
- Be the first to review this product