Candied Melon Slices from Noel Cruzilles
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French Candied Melon for Baking and Decorating
A unique candied fruit from France, these thick, tender melon slices are rich with ripe cantaloupe flavor. Commonly used in Italian Christmas cakes such as panforte and panettone, candied melon is also an essential ingredient in calissons, the glazed marzipan-esque confection from Provence. Made without any colorants, these melon slices naturally have a pretty, translucent orange hue.
This product is packaged in-house.
More Info
- Producer
- Noel Cruzilles
- Country
- France
- Size
- 8 oz (between 2-4 slices) 16 oz (between 3-5 slices)
I’d never had candied melon before but needed this for a Panforte recipe. It worked perfectly and tasted great.
These slices are a decadent treat. I last had candied fruit in France 20 years ago and I've been longing for a sweet piece since. Very tasty!
They have the subtle fragrance of cantaloupe melons and lovely texture. I used them in fruitcake.