Porcini Mushroom Powder from Oliveri
Regular price
$0.00
$15.95
Sale
Funghi Porcini in Polvere – Ground Dehydrated Porcini Mushrooms
Fans of Oliveri’s Dried Porcini Mushrooms will love this umami boosting powder made from the same wild-foraged fungi. It’s now even easier to incorporate these coveted mushrooms’ meaty quality into any recipe to increase its depth of flavor.
How to use
Similar to wild fennel pollen, porcini mushroom powder is often considered “fairy dust” among culinarians, supercharging tomato sauces, soup bases, marinades and dry rubs in an instant. For a quick way to enjoy the singular flavor of porcini mushrooms, try blooming a teaspoon or two of Oliveri Porcini Mushroom Powder with sautéed shallots and heavy cream to make a porcini-laced pasta sauce.
About the producer
Oliveri has been producing dried porcini mushrooms since the 1920s. Today, the family business is run by Emilio Oliveri, the founder's grandson, and continues to specialize in preserving the bounty of the Piedmont region.
Ground porcini mushroom is so easy to use. This one happens to have an outstanding flavor and worked superbly in my soft cheese dip. I peeled a can of lima beans, added sour cream, and the ground porcini mushroom And a pinch of salt, and it came out great. Don’t hesitate to buy this product but watch that you use it before Its wonderful Aroma disappears. Put it in your hamburger meat, meatloaf. Perfect flavoring and it’s real.
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