Porcini & Black Truffle Fresh Ravioli
Regular price
$15.95
Sale
The most popular ravioli in our history! This luxurious filled pasta makes an unique starter for a special dinner. Simply toss with browned butter or your favorite extra virgin olive oil and serve on a bed of wilted greens. Top with shaved Parmigiano-Reggiano.
Ingredients: Durum flour, eggs, semolina. Fresh mushrooms, porcini mushrooms, ricotta cheese, onions, extra virgin olive oil, garlic, Parmesan cheese, breadcrumbs, porcini powder, Port, truffle essence, salt, pepper.
About The Pasta Shop
The Pasta Shop is the sister business to Market Hall Foods and has been hand-making incredible fresh pasta in the East Bay for more than 30 years. Made daily in our Oakland kitchen, the Pasta Shop's fresh pasta uses local ingredients and time-tested recipes to honor the Italian food values of freshness and simplicity.
Please note: Fresh pasta and ravioli from The Pasta Shop are made to order. All pasta orders take one day to process before shipment. Please consider this when choosing shipping options. Read more about shipping.
They throw stuff in boxes and it gets destroyed as they open all
Market Hall Ravioli are the best ravioli I have ever tasted. My mother's Polish pierogi were the best pierogi I ever tasted. Your ravioli and my mother's pierogi are in the same dumpling heaven.