Apricot Red Pepper Topping from B&R Farms

Sweet & Spicy Sauce Made in California

B&R Farms, purveyors of customer-favorite Dried Blenheim Apricots, combine their prized, sun-dried apricots with red chile pepper to create this versatile topping bursting with apricot flavor and a slight prickle of heat. Smother over rich meats, like grilled ribs and pork chops, or whisk with soy sauce to use as a glaze or marinade.

Looking for sweet without the heat? Try B&R Farms Blenheim Apricot Spread—a bright fruit preserve perfect for toast or cheese platters.

About the producer

Jim Rossi, his wife Mari and their son Brian are the owners and operators of B&R Farms, a plot of land in Hollister, California purchased by Jim’s grandparents in 1929. While Blenheim apricot cultivation has declined in favor of less labor-intensive and larger yielding varieties, the Rossis are committed to preserving this iconic heirloom fruit.